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Spinach Couscous
Spinach Couscous
Our Spinach Couscous is a seminola pasta naturally colored with spinach powder and alfalfa extract. It features the same light fluffy texture and quick cook time of our regular couscous and pairs perfectly with a wide range of flavors.
  • Pale green color
  • Cooks quickly
  • Mild, plain flavor
  • Kosher Certified
 
Basic Prep
Bring 1-1/4 cups water to a boil in medium saucepan with optional pinch of salt and 1 tablespoon of butter or olive oil. Stir in 1 cup of couscous and remove from heat. Cover and let sit for 5 minutes. Fluff with a fork and serve.
 
Suggested Uses
  • Cook and chill to use as a base for salads
  • Add to soups for texture and thickening
  • Serve with long-braised Moroccan stews, called tagine, featuring lamb, chicken or vegetables
 
Description
  • Middle Eastern couscous, also known as Israeli couscous, is a petite, pearl-shaped pasta made from durum wheat semolina flour. The word "couscous" derives from the Arabic word "kaskasa," meaning "to pound small." Middle Eastern couscous is used in a variety of dishes because of its sturdy, toothsome texture and how effectively it absorbs flavors.
  • Couscous is made from durum wheat flour called semolina that is moistened and rolled into form and then coated in finely ground wheat flour.
  • Traditional couscous is extremely labor-intensive to prepare and is usually steamed. The most prominent kind of couscous typically found in supermarkets today is the quick-cook type.
  • Couscous can be eaten alone flavored or plain, warm or cold, or as part of a side dish.  It is traditionally paired with meats and vegetables and served with a sauce. It provides a unique alternative to rice or pasta, due to its adaptability to a variety of flavor profiles.
  • In addition to being adopted and served throughout many cultures, couscous become extremely popular and has been adopted as a traditional dish.
 
Storage & handling
Store in a dry, cool place.
 
Ingredients
Durum semolina. Contains 2% or less of spinach powder and alfalfa extract (for color). Contains wheat.

Spinach Couscous

  • Return Policy

    Since our products are food items, all sales are final, and we do not offer refunds or exchanges. In the event that your order does not arrive to your satisfaction, please contact us at:   info@naturesmills.com with your order number and any additional details and photographs.

    All UPS Order shipments of Nature’s Mills products must be informed of any and all product damages and/or shortages within 3 days of receiving product to receive credit. Please take photos of all damage as reported.

    UPS reserves the right to inspect damaged goods prior to approving claims. Please hold damaged goods for at least 3-5 days after reporting to Nature’s Mills (The KEELEN COMPANY).

    LTL Freight Shipments

    Please inspect your LTL shipments upon receipt. Any missing or damaged product must be listed on the BOL before signing with the driver. This must be reported to Nature’s Mills (The KEELEN COMPANY) immediately but no later than 3 days after receiving merchandise; otherwise credit / replacement will not be given.

    Middle Eastern Couscous Shelf life

    Our Couscous products have a 24-months shelf life. We do not recommend selling or eating product beyond the products' best-buy date shelf life for sell or consumption. It may not make you sick. It will be stale and not have a fresh taste.

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