All-Purpose Seasoning
Add bright, tangy flavor to any dish with our All-Purpose Seasoning. We carefully combine aromatic ingredients like garlic, spicy red chile flakes, and orange peel with tangy mustard, thyme, sea salt, and a balanced medley of additional herbs and spices.
- Tan, green and red
- Small, irregular flakes
- All natural
Basic Prep
Ready to use, no preparation necessary.
Suggested Use
- Season fish, chicken, steaks, and vegetables
- Add to a compound butter or oil
- Sprinkle lightly over salads, or add to potato salad
Description
We carefully combine aromatic ingredients like garlic, spicy red chile flakes, and orange peel with tangy mustard, thyme, sea salt, and a balanced medley of additional herbs and spices for our All-Purpose Seasoning.
Storage & handling
Store in cool, dry place.
Ingredients
Onion, Garlic, Spices, Salt, Paprika, Contains 2% or less of Lemon peel, Orange peel. Contains mustard.
All-Purpose Seasoning
TERMS & CONDITIONS
Since our products are food items, all sales are final, and we do not offer refunds or exchanges. In the event that your order does not arrive to your satisfaction, please contact us at: info@naturesmills.com with your order number and any additional details and photographs.
All UPS Order shipments of Nature’s Mills products must be informed of any and all product damages and/or shortages within 3 days of receiving product to receive credit. Please take photos of all damage as reported.
UPS reserves the right to inspect damaged goods prior to approving claims. Please hold damaged goods for at least 3-5 days after reporting to Nature’s Mills (The KEELEN COMPANY).
LTL Freight Shipments
Please inspect your LTL shipments upon receipt. Any missing or damaged product must be listed on the BOL before signing with the driver. This must be reported to Nature’s Mills (The KEELEN COMPANY) immediately but no later than 3 days after receiving merchandise; otherwise credit / replacement will not be given.
Seasoning, Spice & Rub Shelf life
Our seasoning has a 2-year shelf life. While out of date seasoning won’t make you sick, we do not recommend selling or using it beyound the products' best buy date (shelf life). It will be stale and lack freshness.