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      Nature's Mills Variety Packed Couscous 

 

Variety Case Packed contains: (6) 24 ounce Jars:

  • (3) Tri-Color 24 ounce jars
  • (3) Middle Eastern 24 ounce jars

  

Couscous is a seed-sized semolina pasta with origins in North Africa, where it has been a culinary staple for more than 800 years. Our quick-cooking couscous has pleasant flavor and a light, fluffy texture that make it an ideal base for an endless array of spice and ingredient combinations.

  • Off-white to yellow in color
  • Cooks quickly
  • Mild, plain flavor
  • Kosher Certified 

 

Tri-Colored Couscous

Our Tri-Colored Couscous is a blend of plain, spinach- and tomato-flavored couscous, made of tiny pearls of durum wheat semolina pasta. Whether served hot or cold, Tri-Colored Couscous is versatile and absorbs flavors well, offering a colorful presentation with minimal labor.

  • Smallest size of couscous, cooks in just 5 minutes
  • Ideal for hot and cold dishes
  • Colored with spinach and tomato extracts

Suggested Uses

  • Pair with richly flavorful curries and stews
  • Toss with colorful marinated vegetables for a simple yet delicious salad
  • Add to soups for substance
  • For a sweet variation, try preparing with orange juice instead of water, then cool and add fresh or dried fruit and nuts

 

Middle Eastern Couscous

Middle Eastern Couscous, also commonly known as Israeli couscous, is a petite, pearl-shaped pasta made from durum wheat semolina flour.

  • About the size of a peppercorn when cooked
  • Light, nutty flavor
  • Chewy texture can stand up to more substantial sauces

Suggested Uses

  • Convenient and versatile, it cooks in just 10 minutes and stays firm after cooking
  • Especially tasty in a pilaf-style preparation with sautéed onions and garlic, but also adds substance to soups, salads, casseroles and more
  • Toss chilled Middle Eastern Couscous with colorful marinated vegetables for a quick, tasty side dish

 

Couscous can be used as a base for so many dishes — especially roasted meats, poultry and fish.  Couscous can provide a combination of aromatic flavor to create a deliciously fragrant dish combining aromatic flavors such as cinnamon and nutmeg to create a deliciously fragrant dish.

 

Storage & handling

Store in a dry, cool place.

 

Tr-Colored Ingredients

Durum wheat semolina, contains 2% or less of tomato powder, spinach powder, annatto & alfalfa extracts (for color). Contains wheat.

 

MIddle Eastern Couscous Ingredients

Wheat flour. Contains wheat.

 

Variety (6) Packed Couscous

  • TERMS & CONDITIONS 

    Since our products are food items, all sales are final, and we do not offer refunds or exchanges. In the event that your order does not arrive to your satisfaction, please contact us at:   info@naturesmills.com with your order number and any additional details and photographs.

    All UPS Order shipments of Nature’s Mills products must be informed of any and all product damages and/or shortages within 3 days of receiving product to receive credit. Please take photos of all damage as reported.

    UPS reserves the right to inspect damaged goods prior to approving claims. Please hold damaged goods for at least 3-5 days after reporting to Nature’s Mills (The KEELEN COMPANY).

    LTL Freight Shipments

    Please inspect your LTL shipments upon receipt. Any missing or damaged product must be listed on the BOL before signing with the driver. This must be reported to Nature’s Mills (The KEELEN COMPANY) immediately but no later than 3 days after receiving merchandise; otherwise credit / replacement will not be given.

    Couscous Shelf life

    Our Couscous products have a 24-months shelf life. We do not recommend selling or eating product beyond the products' best-buy date shelf life for sell or consumption. It may not make you sick. It will be stale and lack freshness.

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