Maple Sugar Powder
 
Our Maple Sugar Powder offers pure maple flavor in a convenient powdered form. This coarse powder makes adding maple flavor quick and easy, without having to add any liquid.
100% pure maple syrup
Pleasant, sweet maple aroma
Measures and pours like granulated sugar
Naturally gluten free
 
Basic Prep
Ready to use. Add to taste.
 
Suggested Use
Substitute (in equal measure) for sugar in baked goods, coffee, tea or anywhere that could use a touch of maple flavor
Sprinkle on hot or cold cereal
Use to impart maple flavor on cooked fruits or vegetables
Sprinkle on buttered toast
Substitute for some of the granulated sugar in shortbread and other cookies
Sprinkle on popcorn or other snacks to add a naturally sweet touch of maple flavor
 
Description
Maple Sugar is the crystalized remains of maple syrup that is boiled until all of its water is driven off.
This produces a shelf-stable, dry form of maple syrup more easily transported, stored and used in recipes in which extraneous liquid is not desired.
The extraction of sap from the maple tree is an age-old process, consisting of piercing the tree to allow the clear sap to run out freely.
It is then boiled to remove the water and harvested at different consistencies for various forms of the sweet syrup.
Our Maple Sugar Powder is 100% pure maple syrup.
It's simply boiled to drive off as much water as possible without burning.
Once cool the only other process it undergoes is grinding and sieving to create this consistent powder (95% will pass through a US #12 screen).
 
Storage & handling
Store in a dry, cool place.
 
Ingredients
Pure maple syrup